Stop Wasting Energy in Your Kitchen: Power Control Solutions for Catering Businesses

Running a successful catering business requires juggling many factors. Keeping costs down while maintaining quality and efficiency is a constant challenge. But what if there was a way to significantly reduce your kitchen’s energy consumption without sacrificing performance?

Enter United Automation’s power control solutions! Our innovative products help catering businesses like yours optimise energy usage, leading to lower bills, a smaller environmental footprint, and a more efficient kitchen.

Energy Drainers in the Catering Kitchen:

• Traditional Ovens and Grills: Inconsistent heat control can lead to energy waste during preheating and standby times.
• Inefficient Dishwashers: Older models may use excessive water and energy per wash cycle.
• Unnecessary Power Surges: Spikes in voltage can damage equipment and lead to unnecessary energy use.

United Automation’s Solutions for a Greener Kitchen:

• Catering Controllers: Precisely regulate power delivery to ovens, griddles, and other appliances, minimising energy waste during preheating, cooking, and standby periods.
• Soft Start Controllers: Reduce stress on motors during startup, extending equipment life and lowering overall energy consumption for dishwashers and other motorised appliances.
• Power Line Filters: Protect sensitive equipment from damaging power surges and transients, preventing malfunctions and costly repairs.

Add to basket Visit Product

QVR/S TB RFI High Surge Voltage Regulator, 15A, 230V

£50.00 ex. VAT

Add to basket Visit Product

QLC-RFI Variable AC Regulator,17A 230V, 4 Position Switched Regulator, RFI suppression

£47.99 ex. VAT

Add to basket Visit Product

QLC-TB-RFI Variable AC Regulator, 15A 230V, 4 Position Switched Regulator, RFI suppression

£46.80 ex. VAT

Add to basket Visit Product

QLC – TB – RFI Suppression with 15A, 110V

£40.50 ex. VAT

The Benefits Extend Beyond Saving Money:

• Improved Food Quality: Consistent and precise temperature control leads to perfectly cooked dishes every time.
• Enhanced Equipment Lifespan: Reduced wear and tear extend the lifespan of your valuable kitchen equipment.
• Reduced Downtime: Fewer equipment failures mean less downtime and a smoother workflow.
• Sustainable Practices: Lower energy consumption helps reduce your environmental impact.

Ready to Make Your Kitchen More Energy-Efficient?

Visit United Automation’s website today: https://www.united-automation.com/

Explore how our catering-specific solutions can help you:

• Cut energy costs significantly.
• Improve food quality and consistency.
• Reduce equipment downtime and maintenance.
• Extend appliance lifespan.
• Minimise your environmental impact.

Invest in a sustainable and efficient future for your catering business. Contact United Automation today and start saving!